Hard Coolers
A walk-in cold room in mobile form, with no cooling unit to run. It sits between the wheel arches on the load bed and holds meat cold for 12 to 24+ hours.
| Double Cab |
R
7 000,00
|
Quote this size |
|---|---|---|
| Club Cab |
R
8 000,00
|
Quote this size |
| Single Cab |
R
9 900,00
|
Quote this size |
Other sizes are cut to order. Send the measurements and the shop quotes on them.
| Fit | Double cab, club cab or single cab, between the wheel arches |
|---|---|
| Insulation | 18 mm ISO board |
| Outer | 0,28 mm galvanized outer layer |
| Corners | Aluminium corner protection |
| Handles | 4 heavy-duty handles |
| Locking | 2 hasp-lock mechanisms |
| Drain | Built-in drain for easy water release |
| Ice retention | Ice stays frozen for hours, meat cold 12 to 24+ hrs |
| Collection | Pickup in Gauteng only, for now |
| Made in | South Africa |
Bagged ice down, meat on top, canvas cover strapped shut at the gate.
Welded liner holds the meltwater. Ice still solid under the cover.
Load comes off the bed cold, on the same ice it left with.